We invite you to dine at the Dallas Arboretum at any of our locations. Excellent food, exquisite gardens and exceptional views await you! Food service is only available to guests of the garden with admission and some venues are seasonal.
 Special Event – Coppola Winemaker Dinner at Restaurant DeGolyer
Limited Seating Available
Executive Chef James Sparks of Gil’s Elegant Catering is preparing a
five-course meal paired with fine wines from the Francis Ford Coppola Winery on Wednesday, February 29 at 7 pm.
Passed Hors D’eouvres
~Passed Escargots A La Bourguignon en Brioche
~Pork Tenderloin Sweet Potato Pancake-Honey Butter
Paired with Francis Coppola Sauvignon Blanc and Sophia Blanc de Blancs
1st Tribute
~Poached Alaskan Salmon with Sautéed Watercress and Caper Butter
Paired with Directors Cut Chardonnay
2nd Tribute
~Crisp Suprême of Duck
California Early Spring Ramps, Baby Greens and Balsamic Poached Currants
Paired with Director’s Cut Pinot Noir
3rd Tribute
~Charred and Crusted Rack of Lamb
Purple Majesty Puree and Sautéed Salsify, Pomegranate Merlot Reduction
Paired with Director’s Merlot
4th Tribute
~Chocolate Pâté – Done Two Ways
Peanut Butter- Pistachio and Belgian Valrhona
Paired with Director’s Cut Cabernet Sauvignon
Jay Koeller – FFC Winery Executive Chef James Sparks Service Director Luis Elizalde
Limited Seating - $89.00 per person or $170 per couple – Reservations Required
Please contact Debbie Parker at 214.515.6511 or dparker@dallasarboretum.org for reservations.
Daily Dining Options
The Lula Mae Slaughter Dining Terrace
The Dining Terrace is open daily from 10 am to 4 pm and 9 am to 5 pm during festivals. A menu of seasonal soup offerings, hot and cold sandwiches, as well as delicious fresh salads can be ordered at the dining window. Guests enjoy freshly made lunch on the Lula Mae Slaughter Dining Terrace or take it ‘to go’ picnic style in any of the many gardens.
Lula Mae Slaughter Dining Terrace Menu
Restaurant DeGolyer and Seated Teas
This exceptional venue, nestled in the center of our 66 acre garden, is open 10 am – 4 pm during Autumn at the Arboretum and
11 am – 3 pm during non-festival dates. The restaurant is located inside the historic DeGolyer Mansion. Prepared and presented by Gil’s Elegant Catering, the menu features delicious meals inspired by the recipes of Judy Scott, who made Arboretum teas famous.
Reservations are required for Seated Teas. To reserve your Tea, call 214-766-5433.
Restaurant Degolyer Menu
Friendship Tea at Restaurant DeGolyer
For more information on how to plan your visit, visit our General Information page. |
