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Let’s Brunch! (21+)
Saturday, January 20, 2018, 11:00 a.m. - 1:00 p.m., Test Pavilion
$75 ($70 for members)
Weekends are everyone’s favorite part of the week, so take advantage and unwind with a sweet and savory homemade brunch. We’ll put a fresh spin on brunch staples as we help everyone whip up some mouth-watering Sweet & Spicy Bacon to compliment our famous French Toast Sticks. And no brunch is complete without homemade Eggs Florentine and bottomless mimosas— we’ll bring the OJ, you bring the bubbly. So grab some friends and come hungry and ready to celebrate the weekend in culinary style! BYOB.
Masquerade Murder Mystery Dinner (21+)
Saturday, January 27, 2018, 6:00 - 9:00 p.m.Test Pavilion
$125 ($100 for members)
Get ready for a glamorous evening of mystery, intrigue and murder. The rustle of silk and feathers under muted conversation was probably the last thing heard by the tragically and unexpectedly deceased. With a mystery under each feathery facade, unmasking the killer may be quite a challenge. It’s up to you and the other guests to determine which partygoer is guilty, bring this criminal to justice and save the party. Trade clues with guests, gather information and solve the crime before the masked menace gets away. All while eating an unbelievable meal in a most beautiful setting. Masks and evening wear recommended.
Chocolate Lovers Unite
Sunday, February 11, 2017, 1:00 - 3:00 p.m. Test Pavilion
$65 ($60 members)
Crazy about chocolate? Join us as we make chocolate recipes from A to Z in this tasty class where we’ll put your culinary creativity to the test. A nice mix of sweet and savory recipes such as mole chili and chocolate croissants provide a well-rounded repertoire to impress your friends.
A Tasteful Place Events in 2018 are supported by Dallas Tourism Public Improvement District.