​​Savor the Season: Autumn Breads with Wolfgang Puck Catering​

About This Event

​​Join our talented chefs for a hands-on culinary experience that captures the warmth and flavors of the season. In this fall-inspired class, you’ll learn how to start your own sourdough starter and use it to create a delicious pumpkin sourdough grilled cheese. You'll also bake mini maple bread loaves perfect for sharing or gifting and make fresh, colorful tortillas inspired by autumn hues. Let the scents of fall and the joy of baking fill the kitchen as you learn, create, and taste your way through this seasonal bread class with Wolfgang Puck Catering!​