Saturday yoga and Forte! live music are cancelled due to weather on 3/23

8525 Garland Road, Dallas, Texas 75218

Approved Caterers

Approved Caterers

At the Dallas Arboretum, we strive to make every event exceptional. In order to best serve you, we ask that you only use caterers on the approved caterer list, which includes a variety of diverse menu options and price ranges. No matter what caterer you choose, you will receive dazzling cuisine specifically designed for your event.

Below you will find a list of some of Dallas’ best caterers who are committed to creating menus that fit within your budget and exceed your expectations.

*All prices quoted below are per person and are for food only. This does not include staffing, gratuities, china, glassware, flatware, linens, etc. For events 150 people or more, your estimated catering cost will be a minimum of $5,000.

Private Event Caterers For All Venues

Gil’s Elegant Catering – All Venues

Onsite Food Service

Contact: Brenda Donnelly

Phone: 972-237-0353

www.gilselegantcatering.com

brenda@gilselegantcatering.com

  • Light hors d’ oeuvres starting at $15 per person
  • Buffet dinners starting at $20 per person
  • Action stations starting at $26 per person
  • Seated dinners starting at $30 per person

Two Sisters Catering – All Venues

Contact: Monica Wilson

Phone: 214-823-3075

www.twosisterscatering.com

info@twosisterscatering.com

  • Boxed lunches starting at $12 per person
  • Light fare starting at $15 per person
  • Ultimate cocktail buffet starting at $25 per person
  • Buffet dinner starting at $25 per person
  • Seated dinners starting at $38 per person

Pappas Catering* – All Venues

Pappas Bros. Steakhouse, Pappasitos & Pappadeaux

Contact: Julie Metzger

Phone: 972-699-0364

jmetzger@pappas.com

  • Buffets and action stations
  • Starting at $15 to $45 per person

Tejano Brothers* – All Venues

“Black Tie” Catering

Contact: Tania Smith or Chef Patrick Smith

Phone: 214-647-4899

www.tejanobrothers.com

info@tejanobrothers.com

  • Stations menus starting at $20 to $30 per person
  • Full dinner buffets starting at $20 to $35 per person
  • Heavy hors d’ oeuvres starting at $23 to $35 per person
  • Seated dinners starting at $30 per person

CRO Catering* – All Venues

Contact: Dawn Falcone

Phone: 972-888-8141

dfalcone@croinc.com

Cool River Café, Cantina Laredo, III Forks, Silver Fox, Good Eats & Lucky’s

  • Buffet and seated dinners start at $10 per person

Wolfgang Puck Catering* – All Venues

Contact: Lauren Twichell

Phone: 214-571-5703

Lauren.twichell@wolfgangpuck.com

  • Light Hors d’Oeuvres: $16 per person
  • Buffet starting at: $35 per person
  • Stations starting at: $45 per person
  • Seated Dinner starting at: $50 per person

Fearing’s Catering* – All Venues

Contact: Mckenzie Miller

Phone: 214-922-4815

mckenzie.miller@ritzcarlton.com

  • Light Hors D’oeuvres: $40 per person
  • Buffet: $125 per person
  • Action stations: $125 per person
  • Seated Dinner: $110 – $140 per person

Chef Kent Rathbun* – All Venues

Contact: Geri Schorlemer

Phone: 817-480-4090

geri@ChefKentRathbun.com

  • Light Hors D’oeuvres: $25 per person
  • Buffet $35 per person
  • Action stations: $45 per person
  • Seated Dinner: $45 per person
People gathered amongst flowers

VIP Private Event Caterer Approved for ALL Venues

Cassandra Fine Catering*

Private Event Caterers Approved for Alex Camp House and DeGolyer House ONLY

Beyond The Box*

Contact: Douglas Brown

Phone: 214-828-2228

dbrown@foodbeyondthebox.com

www.FOODBEYONDTHEBOX.com

  • Light Hors D’oeuvres: $15 per person
  • Buffet: $22 per person
  • Action stations: $25 per person
  • Seated Dinner: $22 per person

*Custom Menus Available Upon Request

Preston Hollow Catering*

Contact: Joan Thompson or Sarah Leffler

PHONE: 214-739-0350

catering@phcatering.net

www.phcatering.net

  • Seated Dinners starting at: $28 per person
  • Buffet: Starting at $20 per person
  • Action Stations: Starting at $26 per person

*Custom Menus Available Upon Request

Culinary Art Catering*

Contact: Kristia Nabors

PHONE: 972-744-0660

info@culinaryartcatering.com

www.culinaryartcatering.com

  • Light Hors D’oeuvres: $16 per person
  • Buffet: $18 per person
  • Action Stations: Starting at $22 per person
  • Seated Dinner: $25 per person

Cake and Punch Reception, Day Only

Frosted Whimsy

Contact: Tracey Treadway

Phone: 972-635-9440

frostedwhimsy@yahoo.com

www.frostedwhimsy.com

Additional Daytime Caterers, Boxed Lunches Only:

Angela’s Catering

Contact: Angela Gordon

Phone: 214-526-4504

angela@angelascatering.com

www.angelascatering.com

Book an Event

Get in touch with us about your next wedding, corporate get-together, or other social event.