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8525 Garland Road, Dallas, Texas 75218

Chef-tastic Cooking Demos

Visit each Wednesday for an essential skill to increase your kitchen prowess – you’ll have tips and tricks to share with friends and family, new go to recipes and more!

Date & Time:

Every Wednesday
11am-12pm

Venue:

A Tasteful Place

Schedule

Chef Jonathan
Wolfgang Puck Catering

  • October 2: History of the Mexican Spice Trade – Spices, Chiles and how to use them -Chef Michelle Saucedo
  • October 9: Chef Introduction – The Art of Focaccia – Chef Carlos Lizola- Jimenez
  • October 16: Chef Introduction to Knives with Vegetable Butchery – Chef Jett Mora
  • October 23: Chef Introduction to Tortilla Making – Chef Jenny Hernandez
  • October 30: Deep Dive Holiday Feast – Wellingtons, Holiday Pudding and Chocolate Bark with Chef Nat
  • November 6: Chef Deep Dive- Filipino Chicken Adobo, Veggie Sinagang, Garlic Rice & Halo -Halo – Chef Jett
  • November 13: Introduction to Food Preservation, Sauerkraut, Kimchi, Preserved Lemon and Pickles with Chef Daniel McClendon
  • November 20: Introduction to Pasta making – Stuffed Pasta with Chef Jordan
  • November 27: Chef Deep Dive into Holiday Pies – Carlos Lizola – Jimenez
  • December 4: Chef Deep Dive – Gluten Free Flour Cupcakes and Cookies- Chef Jeanette Sirney
  • December 11: Chef Deep Dive – All fun with squash Butternut, Acorn and Spaghetti- Chef Kate
  • December 18: Chef Deep Dive – Mastering Meringue – Chef Elizabeth Georg