Located along the Paseo, Café on the Green features casual outdoor dining for the whole family to enjoy. Weather permitting, open Monday through Friday 10:30 a.m. to 2 p.m., and Saturday and Sunday 10:30 a.m. to 2 p.m.

See menus below.

Spring Menu

Beginning on February 25, Cafe on the Green will serve a 1960's inspired menu full of delicious fun.

~Entrée Selections~

French Dip Sandwich
Sliced Roasted Beef with Au Ju Dipping Sauce
On a Soft French Roll and a Bag of Kettle Chips

Chicken and Spinach Crêpes
2 Crepes filled with Poached Chicken, Sautéed Spinach
Served with Tarragon Supreme Sauce

Quiche Lorraine
A Wedge of Quiche with Sautéed Bacon, Scallions and Gruyère Cheese
Accompanied with Spring Baby Green Salad
Served with your Choice of Dressing

Salad Niçoise
Organic Spring Mix, Broiled Salmon Filet,
Haricot Verts, Hard Boiled Eggs, Cucumbers,
Tomatoes, Kalamata Olives and New Potatoes
Served with your Choice of Dressing

Kids Meal
All Beef Hot Dog
Bag of Chips

~Sweet Treats~

Fresh Berry Romanoff
Seasonal Berries with a Vanilla Orange Scented Crème Fraîche
and a Bordeaux Cookie

Crepe Suzette
French Folded Pancakes with a Warm Orange Caramel Sauce
Served with a Dollop of Crème Fraîche


$3.00 - Bottled Water $3.00 - Sodas
$6 – Local Artisan Micro Brews and Imported Beer
$8.25 - Selection of Red or White Wine and Champagne

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